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"It’s my dream to serve pure ghee to every home, to keep our Rajasthani culture alive, and to help people live healthier lives"
Our Traditional Process
Finely hand-picked by our most passionate customers
01
Sourcing the Milk
We begin with fresh, A2-rich milk from indigenous Indian (desi) cows, raised in stress-free, natural environments.
02
Curd Preparation
The milk is gently boiled and cooled, then turned into curd (dahi) using a natural, homemade starter culture.
03
Bilona Method Churning
The curd is churned by hand or in a wooden churner (bilona) in clockwise and anti-clockwise motions to separate the makkhan (butter) from buttermilk.
04
Slow Cooking on Firewood Stove
The makkhan is then slowly simmered in a thick-bottomed pot over a traditional clay or firewood stove. This slow-cooking method gives the ghee its rich aroma, golden color, and grainy texture.
05
Hand-Strained & Bottled
Once the ghee is ready, it’s carefully strained through a fine muslin cloth and poured into sterilized glass jars — without any preservatives, chemicals, or machines.
When ghee is made with love and purity, it becomes more than food — it becomes healing.
— Santosh Devi
Founder & CEO of ElixPure.
Frequently Asked Questions
Find quick answers to common questions about our organic products, services, and policies.
No Return Accepted.
Yes, we offer both physical and digital gift cards in various amounts. Physical gift cards can be purchased in-store or online and shipped to the recipient, while digital gift cards are sent instantly via email. Both types can be used for online and in-store purchases.
We’re committed to providing fresh and organic solutions to ensure your satisfaction.
Absolutely! If a product is out of stock, you can place a special order through our website. We'll notify you once the product is back in stock, and you can choose to pick it up in-store or have it shipped to your address. Special orders typically take 1-2 weeks to fulfill, depending on availability.
From Desert Soil to Divine Spoon – 100% Pure Ghee
We make our 100% pure desi cow ghee just like our grandmothers did — slow-cooked over clay stoves, with love and patience. Made from native cow’s milk, without machines or shortcuts. Every drop holds the purity of rural life, the warmth of home, and the taste of tradition.